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About Us.
At Hookahologist, we are passionate about offering a premium hookah experience like no other. For the past five years, we’ve traveled the world, exploring and sourcing the finest, most unique flavors to create a collection that stands out. Inspired by rich traditions, exotic ingredients, and a commitment to excellence, we’ve curated a selection of hookah blends that deliver exceptional taste with every puff. Whether you’re seeking bold, adventurous flavors or smooth, refined options, our diverse range caters to every palate. Join us in celebrating the art of hookah, where flavor, quality, and culture converge in perfect harmony.
Our hookah inspiration.
Come with us
Our hookah inspiration was born from a deep passion for culture, connection, and unforgettable experiences. The vision behind this business was inspired by my travels across the globe—through the vibrant nights of Dubai, the sleek modernism of South Korea, the dynamic energy of Singapore, and the rich traditions of Thailand.

Each of these destinations offered a unique glimpse into how different cultures come together through social rituals, music, food, and,of course, the timeless tradition of hookah. From the luxurious lounges of the Middle East to the rooftop gatherings in Southeast Asia, I was captivated by how this simple act of sharing a hookah brought people closer, creating moments that transcended language and borders.
With that in mind, I set out to bring this fusion of global inspiration back home to Trinidad and Tobago—infusing international flavor into a local space where everyone can gather, unwind, and immerse themselves in a world of culture. Our idea is to create spaces where people can not just smoke but rather spaces where they can explore, connect, and experience a taste of the world without ever leaving home




History about our product
Throughout the 17th and 18th centuries, hookah became increasingly popular in Turkey and the Middle East.
Hookah, also known as shisha or narghile, is a smoking device with a rich history and global popularity. It originated in India and spread to Persia, then throughout the Middle East, North Africa, and beyond, becoming a symbol of social interaction and hospitality in many cultures. Today, hookah is enjoyed in a variety of settings, from traditional cafes in the Middle East to modern lounges and bars worldwide
Our Food Policy
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Our Core Values
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Founder & CEO
Meet Mr. Kyle Jack
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Careers
Be a Part of Our Restaurant
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Kyle Jack
Founder


James Lee
Co-Founder / Chef


Suzanne Grey
Lead Chef


Max Broody
Breakfast Chef
